Comments on: How to Toast Sesame https://www.chinasichuanfood.com/toasted-black-sesame/ Chinese Recipes and Eating Culture Thu, 18 Feb 2021 13:14:52 +0000 hourly 1 https://wordpress.org/?v=6.2.5 By: Sovery https://www.chinasichuanfood.com/toasted-black-sesame/comment-page-1/#comment-1181602 Thu, 18 Feb 2021 13:14:52 +0000 http://fd5.b5b.myftpupload.com/?p=5983#comment-1181602 Dear Elaine,

Thank you for this post 🙂 I just purchased black sesame paste/butter/tahini and I plan to have it with soy milk, toast and make black Tantanmen, but I am wondering if you have any suggestions on other ways it can be used?

Thank you so much if you have time to reply and I really love what you do 🙂

Best 🙂

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By: Elaine Luo https://www.chinasichuanfood.com/toasted-black-sesame/comment-page-1/#comment-746528 Wed, 27 May 2015 23:39:23 +0000 http://fd5.b5b.myftpupload.com/?p=5983#comment-746528 In reply to Ai @ Ma Recipes.

Hi Ai,
We wash them almost every time to make sure it is as clean as possbile. Maybe it is just some difference from the environment.

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By: Ai @ Ma Recipes https://www.chinasichuanfood.com/toasted-black-sesame/comment-page-1/#comment-746189 Wed, 27 May 2015 12:21:28 +0000 http://fd5.b5b.myftpupload.com/?p=5983#comment-746189 I have never washed black sesame seeds prior to toasting.

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