Comments on: Black Pepper Beef Stir Fry https://www.chinasichuanfood.com/chinese-black-pepper-beef/ Chinese Recipes and Eating Culture Tue, 04 Jun 2024 01:05:56 +0000 hourly 1 https://wordpress.org/?v=6.2.5 By: Elaine https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1506097 Mon, 27 May 2024 02:55:33 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1506097 In reply to BobB.

Hi, BobB
Thanks so much for your loving. Green pepper is what we commonly use，green bell peppers is also OK, but I prefer green peppers with a little spiciness，it will taste more delicious when eaten with beef.

]]> By: BobB https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1505707 Mon, 20 May 2024 03:20:50 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1505707 5 stars
Elaine-
The whole family loved it. You could be more specific on some of the recipe detaills …like green peppers ( there are green bell peppers, jalopenos are green …as well as a dozen other popular peppers.) But, I have a feeling I would have liked this recipe with almost any kind of green pepper!

Thanks very much for sharing! I am looking forward to trying another of your recipes.

BobB

]]> By: Elaine https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1494305 Tue, 22 Aug 2023 04:22:11 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1494305 In reply to Sharon White.

Thank you Sharon. Love to have this comment. Happy cooking.

]]> By: Sharon White https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1494299 Mon, 21 Aug 2023 22:49:57 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1494299 5 stars
Elaine,
What a healthy and delicious dinner!
I’m going to have to double this recipe next time! The marinade was great and the whole family loved it!
So quick to make too!
Thank you very much!

]]> By: Elaine https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1355325 Tue, 29 Mar 2022 12:55:33 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1355325 In reply to Janice Hill.

Hi Janice,
Thanks for your lovely feedback!! I am super happy to hear that.

]]> By: Janice Hill https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1354775 Sun, 27 Mar 2022 23:05:49 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1354775 5 stars
Hi Elaine, just made your recipe and it was very good. I will definitely make this again. I used rice vinegar I’n place of the cooking wine and it was very tasty. I also added some broccoli and mushrooms that went well with it too. Thanks for sharing.

Jan

]]> By: Bad Kitty https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1324303 Sat, 22 Jan 2022 19:40:24 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1324303 In reply to Ike.

Most, if not all, of the alcohol cooks off (evaporates) in cooking the process.

]]> By: Elaine https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1307408 Tue, 21 Dec 2021 14:40:14 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1307408 In reply to Sari.

Haha, congratulations Sari. You get the tips for Chinese tender beef stir fry. Happy cooking!

]]> By: Sari https://www.chinasichuanfood.com/chinese-black-pepper-beef/comment-page-3/#comment-1303856 Thu, 16 Dec 2021 00:33:15 +0000 https://www.chinasichuanfood.com/?p=14002#comment-1303856 5 stars
The dish is sooo good and definitely better than the one you get at expensive Chinese restaurant. I used sirloin and added sliced mushroom.
My daughter rarely comments in my cooking but this time, she did say it’s one of my best cooking.
Thank you for the recipe !!!

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