Comments on: How to Make Tanghulu, Candied Fruits https://www.chinasichuanfood.com/tanghulu/ Chinese Recipes and Eating Culture Sun, 19 May 2024 10:18:57 +0000 hourly 1 https://wordpress.org/?v=6.2.5 By: Denny https://www.chinasichuanfood.com/tanghulu/comment-page-1/#comment-1500494 Wed, 14 Feb 2024 02:40:42 +0000 https://www.chinasichuanfood.com/?p=28013#comment-1500494 5 stars
Works great! I’ve been hesitant to try this since watching my dad struggle with it using bananas. I now realize the problem was that he was using chopsticks to move the banana pieces around in the sugar syrup. This meant the coating stuck to his chopsticks and pulled off of the fruit. Using skewers works so much better!

My personal preference is to cook the sugar until golden for better flavor.

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