Comments on: Peking Shredded Pork https://www.chinasichuanfood.com/peking-shredded-pork/ Chinese Recipes and Eating Culture Tue, 28 Mar 2023 04:22:37 +0000 hourly 1 https://wordpress.org/?v=6.2.5 By: Elaine https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1486097 Tue, 28 Mar 2023 04:22:37 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1486097 In reply to Michelle.

Love to hear that, Michelle!!! Glad to know you like it.

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By: Michelle https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1485194 Thu, 23 Mar 2023 09:01:13 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1485194 5 stars
Wow, these were delicious! I am always looking for something different to make for dinner and have had my eyes on this recipe for a few weeks. Well, it was so tasty and the pancakes were not difficult at all. Many thanks for another great recipe to add to my menus.

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By: Guenther https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1466840 Mon, 12 Dec 2022 21:15:19 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1466840 In reply to Olga.

Try Google

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By: Elaine https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1132897 Sun, 26 Jul 2020 03:09:01 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1132897 In reply to Olga.

Olga,
200g equals to 7 ounces.

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By: Olga https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1129078 Sat, 11 Jul 2020 13:45:35 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1129078 HOW MUCH IS IT IN US POUNDS OR OUNCES – THE 200G OF PORK TENDERLOIN ?
I DO NOT KNOW HOW TO CONVERT.. THANK YOU.

OLGA

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By: D. Morgan https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1123256 Mon, 22 Jun 2020 08:44:41 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1123256 Hi Elaine.

I love your recipes, and in particular the explanation for why things are done a certain way. I live in Nice, France, and it’s hard to get good east Asian food in restaurants, so I make my own!

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By: Elaine https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1117870 Sun, 31 May 2020 09:19:31 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1117870 In reply to Олена.

Definitely yes!

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By: Олена https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1117828 Sun, 31 May 2020 02:20:20 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1117828 Can I replace the pork tenderloin with a pork shoulder?

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By: Elaine https://www.chinasichuanfood.com/peking-shredded-pork/comment-page-1/#comment-1062041 Tue, 03 Sep 2019 23:21:19 +0000 https://www.chinasichuanfood.com/?p=13883#comment-1062041 In reply to Al.

Sorry, my fault. No garlic is required.

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