Comments on: Chinese Steamed Eggplant Recipe https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/ Chinese Recipes and Eating Culture Mon, 14 Aug 2023 22:28:06 +0000 hourly 1 https://wordpress.org/?v=6.2.5 By: ^_^ https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-1494118 Mon, 14 Aug 2023 22:28:06 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-1494118 I’m making this recipe and can’t help but notice there is absolutely no direction on how long to soak the eggplant in the diluted vinegar, nor is there any indication how long “for a while” is supposed to mean when marinating the sauce. As such, I’m left on the hook wondering how long to wait before steaming the eggplant wedges. This is literally happening to me right now and I’m mortified I recommended this recipe to my mother. Not even ballpark figures are given. What an absolute failure of a recipe as a recipe (i.e. instructions). Correct it, please.

]]> By: Elaine https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-1489543 Thu, 04 May 2023 05:02:06 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-1489543 In reply to Sharon.

Thanks, Sharon. Love to hear you like it too. Happy cooking.

]]> By: Sharon https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-1489520 Wed, 03 May 2023 17:26:17 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-1489520 ]]> 5 stars
Made this for the second time this week! I skipped sugar as I need to at the moment and it was still soooo delicious. Tastes authentic too. Thanks for sharing this. I look forward to exploring more of your site.🤩

]]> By: Elaine https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-1389877 Wed, 18 May 2022 13:15:22 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-1389877 In reply to Dave.

Sorry Dave,
I missed the ingredients. Already updated!

]]> By: Dave https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-1389776 Wed, 18 May 2022 10:09:08 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-1389776 5 stars
In this recipe, scallion whites, pepper powder and sugar are not included in the ingredients list but are mentioned in the instructions. Can you tell me what amounts to use of those ingredients?

]]> By: LK https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-1111531 Thu, 07 May 2020 00:02:14 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-1111531 5 stars
5 stars!

I made this recipe but used dried Sichuan chilli pepper (cut into pieces) instead of chilli peppers because my Cantonese mom can’t take spice (even McDonald’s chilli sauce makes her cry).

We loved it. Thank for sharing these delicious recipes. Now I know what to do if I have a lot of eggplants xD

]]> By: Chris Cote https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-968159 Mon, 30 Apr 2018 14:27:36 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-968159 Looks beautiful and delicious!

]]> By: Elaine https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-964917 Mon, 02 Apr 2018 00:59:15 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-964917 In reply to Ed J.

Thanks Ed. Be happy in eggplant season.

]]> By: Ed J https://www.chinasichuanfood.com/chinese-eggplant-salad-recipe/comment-page-2/#comment-964913 Sun, 01 Apr 2018 22:31:03 +0000 http://fd5.b5b.myftpupload.com/?p=5431#comment-964913 5 stars
Just made this. So easy and beautiful.

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