Comments on: Steamed Scallion Buns-Hua Juan

By: Elaine

Elaine — Thu, 05 May 2022 23:35:00 +0000

In reply to Jaz. Hi Jaz, I will update with a video soon.

Jaz — Thu, 05 May 2022 21:32:11 +0000

Hi ! Love your recipe & want to make these asap

Do you have a short video on how to shape the buns ? I’m so visual I need to see this in practice lol

Thank you ?

Elaine — Wed, 08 Sep 2021 00:17:01 +0000

In reply to Angie. Not for this one.

Angie — Tue, 07 Sep 2021 16:26:46 +0000

Can you use whole wheat flour in place of the all purpose flour?

Elaine — Sun, 31 Jan 2021 14:18:08 +0000

In reply to Sofia. It is sweet and sour Sofia!

Sofia — Wed, 13 Jan 2021 22:28:02 +0000

I made these last night and they are amazing! Thank you for the recipe.

In your picture, you show a dipping sauce. How can I make this dipping sauce? Is there a recipe?

Elaine — Mon, 04 Jan 2021 00:20:12 +0000

In reply to YS. Yes.

YS — Sat, 02 Jan 2021 22:32:46 +0000

Hi- if I want to double the amount of the dough you used in this recipe, how should I adjust the amount of yeast, water and salt?

Thanks!

Elaine — Sun, 05 Jul 2020 13:28:23 +0000

In reply to Fiona Lee. Fiona, Yes, this is a fancy version of regular buns. I love the texture and flavor very much myself.