Comments on: Fish Ball Soup https://www.chinasichuanfood.com/fish-ball-soup/ Chinese Recipes and Eating Culture Sun, 09 Oct 2022 12:39:54 +0000 hourly 1 https://wordpress.org/?v=6.2.5 By: Elaine https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-1334988 Tue, 15 Feb 2022 01:28:57 +0000 https://www.chinasichuanfood.com/?p=13198#comment-1334988 In reply to Kaloy.

You can use mushrooms or other ingredient which can contribute to the umami of the soup.

]]> By: Kaloy https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-1329816 Fri, 04 Feb 2022 08:48:33 +0000 https://www.chinasichuanfood.com/?p=13198#comment-1329816 is there alternative to dried seaweed? or can I opt out not putting one?

]]> By: A_Boleyn https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-1143058 Sat, 05 Sep 2020 01:34:38 +0000 https://www.chinasichuanfood.com/?p=13198#comment-1143058 This looks like a delicious pot of soup. I recently came home from the grocery store with a package of fish balls and i’d like to make it but I DO have a question about the type of seaweed that I can use. I have some dried wakame seaweed in the pantry. Do you think it would be suitable?

]]> By: Elaine https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-1111217 Tue, 05 May 2020 23:28:42 +0000 https://www.chinasichuanfood.com/?p=13198#comment-1111217 In reply to Marlene Lester.

Marlene!
Thanks so much for your wonderful comment, made my day really. I get lots of struggling about simple and home friendly recipes and complicated recipe which can show skills. Then in the past two years, I tried very hard to introduce simple and home cooking friendly recipes and then simplify the complicated ones. I want to show how to cook delicious Chinese food for beginners, even not good at cooking! You know me, really. You know me.

]]> By: Marlene Lester https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-1109241 Tue, 28 Apr 2020 18:22:07 +0000 https://www.chinasichuanfood.com/?p=13198#comment-1109241 5 stars
OMG! This is delicious!! that being said, as much as I hate when someone reviews a recipe and changes, or substitutes almost every ingredient……..all I did was add a little roasted shrimp broth to the water (because I had it). and I’m sure it made it a little different, most of the recipe is yours and it is simple, quick and amazing!

I’ve had these fish balls in the freezer for a while and since soup season is ending soon, here in GA, I wanted to go ahead and do something with them. Can’t wait for dinner now!

]]> By: Elaine https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-1064136 Thu, 12 Sep 2019 12:43:06 +0000 https://www.chinasichuanfood.com/?p=13198#comment-1064136 In reply to Andy.

Andy,
Sorry I cannot give an accurate answer. I never cooked with whiting and have no idea about it’s features.

]]> By: Andy https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-1063951 Wed, 11 Sep 2019 19:44:26 +0000 https://www.chinasichuanfood.com/?p=13198#comment-1063951 Can whiting be used?

]]> By: Elaine https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-966068 Wed, 18 Apr 2018 07:51:55 +0000 https://www.chinasichuanfood.com/?p=13198#comment-966068 In reply to Maureen.

Hi Maureen，
Thanks for trying and lovely feedback.

]]> By: Maureen https://www.chinasichuanfood.com/fish-ball-soup/comment-page-1/#comment-966013 Tue, 17 Apr 2018 23:17:04 +0000 https://www.chinasichuanfood.com/?p=13198#comment-966013 5 stars
I make this over and over. It is so easy and delicious, especially with the fish balls from the asian market! Thank you for sharing your skill and expertise! The photos really help and your English is outstanding.

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